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January 22, 2020 @ 6:30 pm - 9:30 pm
The holidays are over and it’s time to get with the program. But resetting your diet doesn’t have to mean bland food and boring flavors. Chef Ashley will share delicious tips and tricks to expand your healthy cooking repertoire. Expect to learn new recipes for great-tasting, good-for-you meals!
• Roasted Carrot Hummus with Crudité
• Roasted Beets with Feta and Oranges
• Farro with Caramelized Shallots, Mushrooms, and Parmesan
• Fish en Papillote
• Poached Pear