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January 15 @ 6:30 pm - 9:30 pm
What better way to ring in the New Year with a vegetable forward diet that doesn’t exchange flavor for goodness but packs both into every bite. The subtle but important use of a range of simple spices will make these dishes your go-to throughout the year.
• Curried Winter Squash Soup
• Chickpea & Caramelized Onion Pilau
• Spiced Roasted Vegetables with Tahini Sauce
• Hint-of-Spice Self-Saucing Chocolate Pudding