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October 19 @ 10:30 am - 1:30 pm
Chicken may always be on the menu, but here’s a class that will teach you how to make it distinctive every single time. Chef Amanda Cushman will
transform boring chicken dinners into winners with her time-tested favorite recipes.
• Chicken Empanadas with Chorizo
• Sweet and Spicy Sticky Chicken with Daikon Salad
• Chicken Roulade with Chèvre and Olives
• Rice Noodles with Pickled Onions and Crushed Peanuts
• Triple Ginger Cookies