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July 24 @ 6:30 pm - 8:00 pm

Some of the world’s best seafood comes from the 49th state – Alaska! Our resident seafood expert, Chef Gloria Smiley, explores the summer bounty of our northernmost state.
• Salt-Crusted Salmon

• Halibut with Edamame and Cashews

One registration is good for the entire household.

As a participant, you will receive the following: (sent via email 4-5 days before class)

  • Ingredient list
  • Equipment list
  • Zoom meeting login information 24 hours before the class
  • Full recipe 24 hours before the class

A recording of the class will be made available after the class so you can watch anytime!

Details

Date:
July 24
Time:
6:30 pm - 8:00 pm
Event Categories:
,
Website:
classes.cookswarehouse.com

Organizer

The Cook’s Warehouse

Venue

Peachtree Station
GA