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January 13, 2020 @ 6:30 pm - 9:30 pm
Solid meal planning skills can take you from dreading the kitchen to having easy and healthy options to grab for any meal of the day. This doesn’t require culinary mastery. We aren’t even talking about making everything from scratch! In this hands-on class, Chef Melissa will help you hone in on proper shopping, prepping, cooking, and planning will conquering a few basic techniques.
• Beef Stroganoff
• Baked Ziti
• Seasonal Vegetable Pasta Salad
• Chicken Empanadas