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January 18 @ 6:30 pm - 9:30 pm

Explore all things Italian dumpling in this delicious masterclass! Learn to make pillow-soft potato gnocchi, and explore lesser known varieties, such as ricotta, sweet potato, and squash gnocchi.

• Ricotta Gnocchi with Bacon, Rosemary, and Brown Butter

• Sweet Potato Gnocchi with Apple Cider Sauce

• Gluten Free Winter Squash Gnocchi with Brown Butter and Sage

• Potato Gnocchi with Wild Mushrooms and Hazelnuts

Details

Date:
January 18
Time:
6:30 pm - 9:30 pm
Event Categories:
,
Website:
classes.cookswarehouse.com

Organizer

The Cooks Warehouse

Venue

Peachtree Station
GA