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January 18 @ 10:30 am - 1:30 pm

|Recurring Event (See all)

One event on February 23, 2020 at 1:00 pm

One event on March 29, 2020 at 1:00 pm

Have you recently purchased a Big Green Egg or Kamado Joe? Are you a longtime owner and want to refresh your outdoor cooking skills? In this hands on class, pit master and ceramic grill expert Taylor Shulman will help you make the most of your grill.

  • Bourbon-Glazed Salmon
  • Dry Rub Ribs
  • The Perfect Chicken Wings
  • Fudgy Brownies

Details

Date:
January 18
Time:
10:30 am - 1:30 pm
Event Categories:
,
Website:
classes.cookswarehouse.com

Organizer

The Cooks Warehouse

Venue

Peachtree Station
GA