Loading Events

« All Events

  • This event has passed.

October 23 @ 7:00 pm - 9:00 pm

Join Chef Krishna for this celebratory Indian feast. This menu is a warm welcome to the coming cooler months. Expect Krishna to teach you the joys of Indian ingredients and spices, and to demystify this wonderous cuisine.
• Pakoras (Vegetable and Paneer Fritters)
• Cilantro Chutney
• Multicooker Pork Vindaloo
• Cumin Potatoes
• Saffron Rice Pilaf

Details

Date:
October 23
Time:
7:00 pm - 9:00 pm
Event Categories:
,
Website:
classes.cookswarehouse.com

Organizer

The Cook’s Warehouse

Venue

Peachtree Station
GA