Join Chef Krishna for this celebratory Indian feast. This menu is a warm welcome to the coming cooler months. Expect Krishna to teach you the joys of Indian ingredients and spices, and to demystify this wonderous cuisine.
• Pakoras (Vegetable and Paneer Fritters)
• Cilantro Chutney
• Multicooker Pork Vindaloo
• Cumin Potatoes
• Saffron Rice Pilaf