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July 27, 2019 @ 6:30 pm - 9:30 pm
The flavors of the South Pacific come alive with Marc and Kimie in the kitchen, and their unique Hawaiian-Asian fusion recipes. These culture-melding dishes will be unforgettable on your summer table:
• Hawaiian Asian Guacamole with Wonton Chips
• Steamed Snapper in Banana Leaf with Green Onion & Cilantro Sauce
• Wok-Fried Asian Vegetables with Sweet Soy Sauce
• Nametake Mushroom Rice
• Mango Cheesecake with Macadamia Nut Crust