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October 27, 2019 @ 2:30 pm - 5:30 pm
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Come make French macarons inspired by our favorite Halloween candies, Let Chef Morgan take the mystery out of these technical cookies. She will walk you through the finer points of making classic French macarons, focusing on the piping and baking of the shells and making delicious fillings like ganache, buttercream, and caramel.
- “Joyful Almond” Macarons
- Peanut Butter Cup Macarons
- Caramel Apple Macarons