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September 21, 2019 @ 6:30 pm - 9:30 pm
If you are looking to master your outdoor ceramic grill, this class is for you! Come hungry and learn some great techniques to impress your friends. Smoking is a great way to bring the natural flavors out of your foods, and it doesn’t apply to just meats! Learn cold smoking techniques, proper pizza making, and slow cooking your steaks to the perfect internal temperature. And since the grills are hot, why not use them for some delicious fruit and bourbon to finish your meal in style!
• Cold Smoked Cream Cheese
• Kielbasa Sausage Grilled with Maple Syrup
• Naan Bread Pizza & Barbecue Pizza
• Cave Man Ribeyes
• Grilled Potato Salad with Shaved Sous-Vide Egg Yolk and Mayo Sriracha Onion
• Grilled Pineapple and Bourbon Brown Sugar Peaches with Vanilla Ice Cream