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February 4 @ 6:30 pm - 9:30 pm

Join us for an enlightening evening exploring the famed curries of Thailand. In this class you will learn to make green curry paste from scratch. Chef Sunisa, our resident Thai expert, will teach you how to achieve the perfect balance of flavors as you master this exquisite dish. This menu was carefully curated to give you a sneak peek into the true tastes of Thailand. Join us for this one-of-a-kind experience! Please note: this class can be taken by itself or as part of the three-part curry series. (This is part two of three.)

• Fried Wonton with Sweet and Spicy Dipping Sauce

• Green Curry Beef

• Jasmine Rice

• Special Rice Noodles

• Thai Bubble Tea

Details

Date:
February 4
Time:
6:30 pm - 9:30 pm
Event Categories:
,
Website:
classes.cookswarehouse.com

Organizer

The Cooks Warehouse

Venue

Peachtree Station
GA