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November 30, 2018 @ 6:30 pm - 9:30 pm
Transport yourself to Italy for a romantic holiday feast, where family traditions are entwined with every meal. Chef C.C. Fridlin will share his beloved recipes that will most definitely become yours, too.
The spectacular menu includes:
• Bone-in Pork Loin
• Barolo Risotto
• Truffled Green Beans
• Chocolate Hazelnut Cake with Chocolate Ganache