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July 26, 2019 @ 6:30 pm - 9:30 pm
Experience a date night like no other as you travel to the beautiful Mediterranean. Join Chef Joanne for this lovely primer on the favorite foods of Greece. (It’s called the Food of the Gods for a reason!) Discover the history of this rich ancient land and the cuisine it has contributed to the world.
• Ouzo (the National Drink of Greece)
• Marinated Fire Roasted Sweet Peppers
• Flaming Saganaki (Fried Kasseri Cheese)
• Orzo and Flamed Shrimp Salad
• Chicken Souvlaki Skewers with Tzatziki Sauce (Cucumber-Yogurt Dip)
• Greek Yogurt Topped with Candied Nuts and Honey