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July 20, 2020 @ 10:30 am - 12:00 pm
|Recurring Event (See all)
An event every day that begins at 10:30 am, repeating until July 24, 2020
Join Chef Nealey for a virtual flavor field trip across the great states of America! Your future chefs will be learning to make their very favorite recipes at home, and hopefully discovering a few new ones along the way. In addition to all of the good food, your kids will learn cooking techniques that will last a lifetime!
This is a live, virtual class. Expect the lesson to last 1 to 1-1/2 hours. Your chef instructor will cook alongside you and answer any questions you might have.
One registration is good for the entire household.
As a participant, you will receive the following: (expect 4-5 days before class)
- Ingredient list
- Equipment list
- Zoom meeting login information 24 hours before the class
- Full recipe 24 hours before the class
- A recording of the class will be made available after the class so you can watch anytime!
- Chicken Enchiladas
- Mexican Street Corn
Tuesday: West Coast
- Chicken Lettuce Wraps
- Cobb Salad with Homemade Ranch
- Lemon Bars
Wednesday: New England
- Chicken Spiedies
- New York Salt Potatoes
- Whoopie Pies
- Potato Pierogi
- Gooey Butter Cake
- Chicken and waffles
- Strawberry shortcakes