- This event has passed.
July 2, 2019 @ 6:30 pm - 9:30 pm
Experience the bounty of tomato varieties and how to use them for all parts of a meal. Together with Chef Tonya, you will learn the best ways to fry, roast, emulsify, and grill these delicious fruits. Experience the fresh flavor of summer tomatoes tonight with us!
• Heirloom Tomato Salad with Peach Basil Vinaigrette
• Fried Green Tomatoes with Spicy Pimento Cheese
• Grilled Flat Iron Steak with Charred Tomato Relish
• Hot Tomato Grits
• Tomato and Watermelon Sorbet