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September 27, 2018 @ 6:30 pm - 9:30 pm
Discover why Cast Iron is the King of the South with our resident Southern chef, Chef Jennifer Booker. Chef Jennifer will open your mind to the endless possibilities of cast iron cooking, and the rich stories that go with them. Together, you will explore the history of Southern cooking in cast iron with dishes like:
• Green Onion Hoe Cakes with Pimento Cheese
• Pan Fried Chicken & Gravy
• Skillet Corn & Salt Pork
• Collard Greens Salad
• Pecan Shortbread & Bourbon Sauce