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January 9, 2020 @ 6:30 pm - 9:30 pm
Do you know your cast iron? Despite its humble appearance, cast iron is one of the best cookware choices because of its durability, high heat capacity, and inherent non-stick characteristics. Learn to love your cast iron with Chef Melissa’s delicious comfort food menu that prove these skillets go beyond cornbread.
• Roasted Winter Vegetable Soup
• Sunday Skillet Chicken with Acorn Squash & Brussels
• Cornmeal Pan Rolls
• Browned Butter Apple Pie with Wisconsin Cheddar Crust