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February 15 @ 6:30 pm - 9:30 pm
Let beloved chef Cynthia Graubert dazzle you this Valentine’s Day! She has pulled out all the stops with this elegant Southern-inspired menu, guaranteed to impress the one love.
• Cherub’s Cup Sparkling Vodka Cocktail
• Pepper Jelly Pork Tenderloin
• Champagne Speckled Grits
• Pecan Pan-Roasted Green Beans
• Boozy Chocolate Mousse