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April 24, 2019 @ 6:30 pm - 9:30 pm
Do you know your cast iron? Despite its humble appearance, cast iron is one of the best cookware choices because of its durability, high heat capacity, and inherent non-stick characteristics. Learn to love your cast iron with Chef Elizabeth’s delicious comfort food menu that prove these skillets go beyond cornbread.
• Maple Bacon Hasselback Potatoes
• Gouda Cornbread Cakes with Seafood Cream Sauce
• Cast Iron Pizza on the Big Green Egg®
• Gingerbread Cinnamon Rolls
• Ginger Pear Skillet Cake